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We are a Soul Food restaurant who's aim is to provide an eating experience reminiscent of the past. When dining with us we hope to evoke fond memories of a time you once enjoyed that particular meal. We often hear our customers stories about how a menu item tastes just like their mother's or grandmother's recipe. 

Without question we offer a more than you could ask for flavor profile in all that we do. In all that we offer it is important that we reference our ancestral heritage as a way to preserve tradition.

We do dishes that are traditional to not just black families but to country folks nationwide.

Our greens are seasoned with cuts of pork. Our scrapple is crafted on site by 2 Soul Sisters. Our bread and rolls are made by us as well. 

Nearly all that we do is a bit complicated but created with such ease.

Our food is NOT fast food. It is cooked to order and requires wait times one would find at any casual dining establishment. 15 - 20 minute wait times are pretty standard for us. Sometimes more if the kitchen is backed up. Be patient, we will make your orders with as much care as the diners ahead of you.